Allergy Research Group
Modified Citrus Pectin
$168.00 NZD
454 Grams
Modified citrus pectin is different from other pectin because of the way it is prepared.
It is modified by a proprietary process, which reduces the molecular weight of the pectin molecule. The enables the binding of heavy metals such as mecury and lead to help render them inert and harmlessly pass them from the body.
Average molecular weight: 30kD; pH: 6.0-7.2; Methoxylation: not more than 5%.
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